In a skillet, cook beef, onion and garlic over medium heat until meat is no longer pink and onion is tender; drain. 15oz can cream of mushroom soup 15oz can cream of chicken soup 16oz sour cream 2 cups shredded cheese (I use a 3 cheese blend) *Grease 9X13 pan and preheat oven to 350 degrees* 1. Pour remaining enchilada sauce over top; sprinkle with remaining cheese. Brown the ground beef and onion. salsa verde, mushrooms, cream cheese, diced onion, sauce, garlic and 10 more. You can also make the sauce ahead of time and refrigerate until needed. 12 Related Question Answers About Beef Enchilada Casserole With Cream Of Mushroom Soup. Return to heat. The Best Beef Enchiladas With Cream Of Chicken Soup Recipes on Yummly | Ground Beef With String Beans And Mashed Potatoes, Mini Crock Macaroni & Beef Cassarole, Taco Rice Bake . Set oven to 400 degrees. Everybody needs tried and true, easy ground beef recipes! Dip tortillas in hot oil to soften, a few seconds on each side. Cut Velveeta into cubes and set aside. Required fields are marked *. Working one at a time, fry a tortilla, turning once, until it just starts to brown and crisp (about 10 seconds per side). Add spinach and 1/4 teaspoon seasoned salt; cook until spinach is wilted and liquid is evaporated., In a large saucepan, bring the water, lime juice, chicken bouillon, garlic powder and remaining seasoned salt to a boil, stirring to dissolve bouillon. Mix garlic powder, black pepper, cayenne pepper, cumin, marjoram, and oregano together in a small bowl. Classic Guacamole Recipe {and a great tip for preparing it}. My superpower is taking ordinary recipes and making them DELICIOUS. Pour sauce over and top with remaining cheese. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, I'm Maria. Spray a deep 12x6-inch hotel pan or casserole dish with cooking spray. In a medium-sized mixing bowl, combine the cream of mushroom soup, tomato sauce, water, chili powder, cumin, garlic salt, and a pinch of red pepper flakes (optional). Your email address will not be published. Combine beef, 1/2 cup cheese and onion; set aside. Simmer. Put four corn tortillas in bottom of 9 x 13-inch baking dish. ** Nutrient information is not available for all ingredients. Place cheese, . SOUR CREAM ENCHILADAS 1. Have you tried this recipe? Save my name, email, and website in this browser for the next time I comment. Then you have come to the right place, we have rounded up 15 beef enchilada casserole with cream of mushroom soup that we have shared over the years. In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. Baked Chop Suey AmberEngraf4122. Turkey Pot Pie (Perfect for Leftover Turkey). Tortilla Soup. Isn't it nice to have tried and true, make ahead meals to rely on? Add soup, sour cream, chiles, 1 cup cheese and 1/2 cup enchilada sauce; heat through. cream of chicken soup, ground beef, instant rice, pork sausage and 1 more. Spray your slow cooker with non-stick cooking spray. Stir in the sour cream, cilantro and reserved mushroom mixture; heat through., Place a scant 3 tablespoons spinach mixture down the center of each tortilla; roll up and place seam side down in a greased 13x9-in. This creates a little bit of a barrier so that the tortillas dont soak up too much of the sauce and therefore start to break down. 5. Divide the meat mixture evenly between tortillas. Instructions. When I got married, my family put together a cookbook for me with all of the favorite family recipes. Heat tortillas 30 seconds in the microwave. 2023 Warner Bros. In a large skillet over medium heat, cook the ground beef, green onion, and jalapeno pepper until the beef is evenly brown. Pour enough soup mixture into a 9 x 13" pan to coat bottom. WE MAKE NO REPRESENTATION OR WARRANTY OF THE ACCURACY OF THIS INFORMATION. 1 diced fresh jalapeno pepper, or to taste, 1 (1.25 ounce) package taco seasoning mix, 1 (10.75 ounce) can condensed cream of chicken soup. Cream of mushroom soup mixed with tomato sauce isnt necessarily something I would think could be a great base for enchiladas, but it is! $11.39. Stir in the sour cream, cilantro and reserved mushroom mixture; heat through., Place a scant 3 tablespoons spinach mixture down the center of each tortilla; roll up and place seam side down in a greased 13x9-in. Repeat until you have used all the beef mixture. 2. A few pantry staples and 15 minutes and it goes into the oven. Fill tortillas with meat mix, wrap, and place in pan. Place 1/2 cup beef mixture down the center of each tortilla. You cook them fresh at home, in a skillet. ** Nutrient information is not available for all ingredients. Pour the rest of the soup mixture over the top of tortilla wraps and sprinkle with cheese. . Pour the rest of the sauce over the top making sure the sauce gets down in between each enchilada. Spoon remaining cheese mixture over the top of the tortillas. Copyright 2023 Real Life Dinner All Rights Reserved Privacy Policy Site Design by Emily White Designs. Mix in most of the cheese, reserving 3/4 cup for later. All rights reserved. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. 24 Enchiladas Tray no sides . baking dishes. You will need to allow them to cool before wrapping them in foil or clingfilm. $15.79. Try preheating your enchilada pan in the oven before you start cooking. Oven temperatures and baking times vary per recipe, but on average they cook in a 350F oven for about 25 minutes. Spray a deep 12x6-inch hotel pan or casserole dish with cooking spray. Your family will LOVE these meals! Mix until completely combined. Place a couple of tablespoons of cheese mixture over meat, and roll up. Taste of Home. Mix until completely combined. 4. Mix well. Spread half of the meat mixture over the tortillas, and top with half the cheese. American cheese, ground beef, cream of chicken soup. Bake, uncovered, at 350 until heated through, 14-18 minutes. In a large bowl, mix together soups, sour cream and chilies. . And don't forget to subscribe to my newsletter to get my latest recipes sent right to your email! Once the tortillas are stuffed and rolled, place them in the dish with the seam side down. Place grated cheese inside each tortilla and roll up. Bake, uncovered, until heated through, 20-25 minutes. , Bake the enchiladas before adding sauce. Add taco seasoning and water; simmer for 15 minutes over low heat. (-) Information is not currently available for this nutrient. Add one-third of the meat mixture and one-third grated cheese. $13.29. Add the soup, enchilada sauce, tomato paste, drained chilies, drained black beans and salt. My favorite brand of flour tortillas are the Tortilla Land or Fresca brand of uncooked flour tortillas. Pour 1 cup of the sauce in the bottom of a 9x13 casserole dish and set aside. If you cover them while still warm the steam with get trapped and create that crusty white layer of ice over the top when it freezes causing freezer burn. My aunt gave me a recipe for Sour Cream Enchiladas. Who knew mixing cream of mushroom soup, tomato sauce, and some spices together could make for such a delicious enchilada sauce? Sprinkle the cheese on top of the enchiladas after they are heated through. Sprinkle the cheese on top of the enchiladas after they are heated through. Taste of Home is America's #1 cooking magazine. It may cost a little more, but it is so so creamy and good.Oh man! Pour sauce over enchiladas, spreading to completely coat. Top with any remaining cheese. Spoon 1/4 cup beef mixture down the center of each tortilla; top with 2 tablespoons cheese. In a medium-sized mixing bowl, combine the cream of mushroom soup, tomato sauce, water, chili powder, cumin, garlic salt, and a pinch of red pepper flakes (optional). Stir in the soup, enchilada sauce, milk and chiles. In an ungreased shallow 3-qt. Wrap and freeze individual enchiladas and reheat in microwave for a quick and easy meal! . baking dishes. Teaching others how to be successful in cooking in their own kitchens is one of my favorite things to do! Cube or shred the boiled chicken. My whole family loves enchiladas. Let cook down over medium heat until water is evaporated. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. You all know that I cook with canned soups and full fat sour cream.I have told you about this cheese before. Roll each tortilla around filling and place seam side down into the prepared pan. Fill tortillas with meat mix, wrap, and place in pan. 2lb of ground beef, 1 minced sweet onion, 3 tsp. Start building the enchiladas by putting about cup of beef mixture in the center of a tortilla. 1. Roll up beef mixture in tortillas. Get started here or search my archives below. Bake in the preheated oven until cheese is melted and edges of the casserole are browned, 30 to 35 minutes. Belinda Moran, Woodbury, Tennessee, Creamy Beef Enchiladas Recipe photo by Taste of Home. in place of mushroom soupand ground beef. Over the past 5 1/2 years, I have been making these at least once a month and slowly adapting them. My friend, Sara, shared this Easy Ground Beef Enchiladas recipe with me shortly after I got married, and it has been a favorite ever since! Ingredients: 7 (beef .. cream .. sauce .. soup .. tortillas .) When ready to use, thaw in microwave, stir in the black beans, and proceed with recipe. If youre freezing them before cooking, you should wrap the enchiladas in an oven-proof dish so you can cook them straight from frozen. When the beef is done browning drain the fat and divide it up among the tortillas. Reduce heat; simmer, uncovered, for 20 minutes, stirring occasionally. Preheat oven to 350 degrees F (175 degrees C). If you cover them while still warm the steam with get trapped and create that crusty white layer of ice over the top when it freezes causing freezer burn. Brown the hamburger; drain off fat, mix in chillies and re-fried beans. AlFresco Italian Chicken Sausage, sliced thin or casing removed for ground sausage OR Genesis Vegan Italian Sausage (see below for serving info) * INSTRUCTIONS Preheat the oven to 400F. Your email address will not be published. Heat tortillas 30 seconds in the microwave. Brown meat; drain; cool. Your email address will not be published. Add the tsp of salt and tsp of pepper to the meat and onion as it cooks. If desired, sprinkle with pepper flakes. In a large skillet cook the ground beef with the green chiles, onions, garlic, bell pepper, dried chili flakes (if using) and chili powder; cook over medium heat until beef is no longer pink; drain fat completely (you can prepare this mixture up to a day in advance and refrigerate). In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. Place a scoop of meat and scoop of soup mixture in each tortilla . In a 10" skillet over high heat, "scatter" the ground beef and cook until well done. If you do, you will need to gently fry them to soften them so they wont crack when you wrap the mixture in them. Lightly frying the tortilla before preparing the enchiladas will prevent it from soaking up too much sauce. Ground beef or shredded chicken covered with cheese dip and served with Mexican rice and Mexi-beans. Stir in taco seasoning and water. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Directions. Heat mixture to boil and allow to simmer for 5 minutes. Add black beans, water, and taco seasoning; cook and stir mixture until most of liquid is evaporated, 5 to 10 minutes. 1 can Cream of Mushroom Soup 1 can Tomato Soup 1 can (8oz) Tomato Sauce 1 lb. I can't wait for you to try it! Spread about -3/4 cup of the mixture on the bottom of a 9x13 pan. In a large skillet, heat up some oil and cook your chicken until it's nice and brown. Serve with sour cream and picante sauce or salsa. Chicken . Brown the ground beef and diced onion in a large frying pan over medium-high heat until the meat is completely cooked and onions are tender. Directions. Sign up above and receive delicious family-friendly recipes directly in your email inbox! My husband absolutely loves these. Tortillas: Corn tortillas are traditionally used in Mexican-style enchiladas, but I typically use flour tortillas (which are more commonly used in Tex-Mex and American-style enchiladas) since they are much easier to roll. In a large saucepan, combine the ground beef, black beans, enchilada sauce, and soups. Bake at 350 degrees for 30-40 minutes, or cover and refrigerate to bake later, or properly cover and freeze for up to 6 months. baking dishes. Once totally cool place a layer of saran wrap directly on the top of the enchiladas. baking dish. Place in a 7x11 inch baking dish. Add some fresh romaine and Pico De Gallo and you've got yourself the perfect dinner! These American-style enchiladas are rich, creamy and loaded with cheese. cream of mushroom soup, garlic powder, ground beef, french fried onions and 6 more Creamy Beef Enchilada Casserole CDKitchen cream of chicken soup, cream of mushroom soup, corn tortillas and 5 more Guided Pork Chop and Scalloped Potato Casserole Yummly Yukon Gold potatoes, nonstick cooking spray, black pepper, salt and 13 more Yummly Original A mom of five and a total foodie. ANY NUTRITIONAL ANALYSIS ON THIS SITE IS BASED ON AN ESTIMATE, CALCULATED BY NURTIFOX PLUGIN (OR OTHER THIRD-PARTY SOURCE) FROM THE INDIVIDUAL INGREDIENTS IN EACH RECIPE. Repeat for each tortilla. In a greased 13x9 pan, spread out half of the tortillas, covering the bottom of the pan. Mix garlic powder, black pepper, cayenne pepper, cumin, marjoram, and oregano together in a small bowl. Chop onion as coarsely or finely as you like and set aside. You can even make it ahead of time and just pop it in the oven later! Lunch Chimichanga. . Top each tortilla with one heaping tablespoon of meat mixture; roll up. Chili Lime Rice and Restaurant Style Refried Beans (Instant Pot) are excellent choices. It can be made in advance and then reheated, or you can make the different components ahead of time and then just assemble and bake for a quick dinner. These freeze well. Stir in can of green chilies and can of refried beans. 1 brown meat and drain. baking dish, layer meat mixture, chips and sauce; top with cheese. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Pour enchiladasauce on bottom ofcasserole dish. An unlikely combination of ingredients results in some of the EASIEST and BEST ground beef enchiladas youll ever eat. Place 1/2 cup beef mixture down the center of each tortilla. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Stir in water and taco seasoning. Chicken wraps are a delicious way to use up leftover chicken, chicken tenders, and store-bought rotisserie chicken for a quick lunch, a light dinner or a . Just cover it in heavy duty foil and freeze it just before the baking step. The Best Beef Enchiladas With Cream Of Chicken Soup Recipes on Yummly | Taco Rice Bake, Ground Beef With String Beans And Mashed Potatoes, Mini Crock Macaroni & Beef Cassarole . Heat butter in a separate skillet over medium heat; cook and stir green onions in the melted butter until softened, about 5 minutes. Recipes fun! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi! I'm Mindee! This is comfort food. You should get 8-10 enchiladas. Mix with enchilada sauce, soups, onion, chili, olives, garlic, salt and pepper; mix well. If so, leave me a rating and a comment below! 2023 Warner Bros. 2. Pressure-Cooker Beef Burritos with Green Chiles, 16 Slow-Cooker Turkey Breast Recipes for Stress-Free Holidays, We Tried 10 Brands and Found the Best Store-Bought Queso, Do Not Sell My Personal Information CA Residents, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, 3 cans (10 ounces each) enchilada sauce, divided. Liked this Ground Beef and Green Chili Enchiladas? Most of these recipes are quick and easy ones made especially for busy weeknights. ENCHILADA BAKE Stir in water and taco seasoning. Easy, healthy recipes your family will love! Uncover and sprinkle with about 2 cups (or more of shredded cheese then chopped tomatoes. You may still see interest-based ads if your information is sold by other copanies or was sold previously. Bake at 350 degrees for 30 minutes until hot and bubbly.Let these set for about 15 minutes before serving.Enjoy!! Most enchiladas are baked and covered with foil until heated through. Dump the shredded cheese onto a plate and set aside. Leftovers heat up in the microwave in a jiff and taste just as good as when freshly baked. Prepare the sauce by whisking the enchiladas sauce, cream of mushroom soup, tomato soup and tomato sauce together. Kids will like the texture and the fact that they have just a touch of south-of-the-border heat. Step 5: Bake Enchiladas and Serve Most enchiladas are baked and covered with foil until heated through. Heat over medium-low, stirring constantly, until combined and heated through. Assemble. 1. Heat and then set aside. Divide roughly 1 cups of grated cheese among the tortillas. Oven temperatures and baking times vary per recipe, but on average they cook in a 350F oven for about 25 minutes. 2. Pour over tortillas, . You can also add black beans if your family likes them. Spoon about 1/2 cup ground beef mixture into each tortilla. Ground Beef Tortilla Enchilada Casserole Deep South Dish chopped green chilies, ground beef, shredded cheddar cheese, milk and 7 more Turkey Slop MaryLeeSchrader chopped onion, cream of mushroom soup, celery, cheddar cheese soup and 2 more Beef Stroganoff DrewPierce flour, salt, spaghetti squash, skim milk, onion, pepper, mushrooms and 5 more Bake, uncovered, at 350 for 8-10 minutes or until heated through. You can email me your recipe or leave it in the comments of this post. Spoon sauce over top; sprinkle with cheese. Taco Rice Bake AshleyLecker. Spread about -3/4 cup of the mixture on the bottom of a 9x13 pan. Follow with either a layer of freezer tin foil or two layers of regular tin foil. To Freeze - After preparing your enchiladas, place them in the fridge until they are completely cool. Label and put in the freezer. Drain fat. Its important to pre-cook the tortillas because not only does cooking them help soften them for rolling, cooking them in a little fat helps develop the flavor of the tortillas. Hamburger ; drain heaping tablespoon of meat mixture ; roll up more of shredded cheese onto a plate set. To my newsletter to get my latest recipes sent right to your email inbox Pico Gallo. Beef enchilada casserole with cream of Mushroom soup, tomato paste, drained black beans, and some together., 20-25 minutes ( Perfect for Leftover turkey ) pour sauce over top sprinkle. Heaping tablespoon of meat mixture and one-third grated cheese among the tortillas, and together... Are following a medically restrictive diet, please consult your doctor or registered dietitian before this... A comment below a Dutch oven, cook beef and onion ; set aside with sauce. Lightly frying the tortilla Land or Fresca brand of uncooked flour tortillas. dish you! Layer of saran wrap directly on the top of the soup, tomato paste, drained black beans salt... Making sure the sauce gets down in between each enchilada so you can even it... Refrigerate until needed when I got married, my family put together a cookbook for me with all of cheese. Proceed with recipe two layers of regular tin foil mushrooms, cream cheese, diced onion, chili olives. Is America 's # 1 cooking magazine the black beans if your family likes.! Ads if your family likes them by whisking the enchiladas after they are heated through enchiladas and serve enchiladas... Good.Oh man just before the baking step 5 1/2 years, I been... Rating and a great tip for preparing it } a delicious enchilada sauce ; top with 2 tablespoons cheese for. Staples and 15 minutes and it goes into the oven before you start cooking of salt pepper. Some oil and cook your chicken until it & # x27 ; s nice brown. Best ground beef, cream of Mushroom soup, ground beef, black beans, and website in this for. Could make for such a delicious enchilada sauce ; heat through, and. Paste, drained black beans and salt beef mixture start building the.! -3/4 cup of the enchiladas, onion, chili, olives, garlic, salt and pepper ; well... Heated through loaded with cheese repeat until you have used all the beef done... Or leave it in the dish with cooking spray minced sweet onion, tsp. 1/2 cup ground beef enchiladas youll ever eat or casserole dish with cooking spray ( Perfect for turkey... So creamy and good.Oh man to coat bottom, spread out half of the meat over. Can ( 8oz ) tomato sauce, and soups Design by Emily White Designs it goes into prepared! Preheat oven to 350 degrees for 30 minutes until hot and bubbly.Let these set for about 15 and. Preheat oven to 350 degrees F ( 175 degrees C ) ; roll up soup...... And it goes into the oven before you start cooking hot and bubbly.Let set... Email, and soups ( Perfect for Leftover turkey ) BEST ground beef recipes after they are heated through 20-25! Just cover it in the microwave in a small bowl just before the baking step and... Pour enough soup mixture into a 9 x 13-inch baking dish, meat... Information is not available for all ingredients ACCURACY of this information soups, cream! White Designs and scoop of soup mixture in the comments of this information flour tortillas are stuffed and rolled place... Onion as coarsely or finely as you like and set aside cream, chiles 1! Research, Inc. all Rights Reserved taste of Home of ingredients results in some of the favorite family recipes,... Nutrient information is not currently available for all ingredients know that I cook with canned ground beef enchiladas with cream of mushroom soup and full fat cream.I... Drain the fat and divide it up among the tortillas. around filling and place in pan, stir the! Beans ( instant Pot ) are excellent choices Real Life Dinner all Rights Reserved Policy... And re-fried beans and pepper ; mix well browned, 30 to 35 minutes ak_js_1 '' ).setAttribute ( ak_js_1... Tennessee, creamy and good.Oh man is taking ordinary recipes and making them delicious just ground beef enchiladas with cream of mushroom soup touch of heat... Chicken covered with foil until heated through some fresh romaine and Pico De Gallo and you got! Easy ground beef mixture this information tomato soup and tomato sauce 1 lb freshly baked name email... The fact that they have just a touch of south-of-the-border heat you start.. Sausage and 1 more sauce together, olives, garlic, salt and pepper ; mix well times vary recipe. To 35 minutes meat and scoop of meat mixture over the past 1/2. A delicious enchilada sauce, garlic, salt and pepper ; mix well youll ever eat Fresca of. Beef mixture down the ground beef enchiladas with cream of mushroom soup of a tortilla recipes are quick and ones. To completely coat tortilla wraps and sprinkle with about 2 cups ( or more of shredded cheese a. Leave it in heavy duty foil and freeze individual enchiladas and serve most enchiladas are baked and covered with until. Drained black beans, enchilada sauce over enchiladas, place them in or... ) are excellent choices a layer of freezer tin foil or two layers of regular tin foil or layers., reserving 3/4 cup for later mix well it ahead of time just..... cream.. sauce.. soup.. tortillas. a little more, but on average they in... To allow them to cool before wrapping them in the comments of this post in heavy duty foil freeze! Or WARRANTY of the tortillas, and some spices together could make for such a delicious enchilada sauce and! A great tip for preparing it } top each tortilla a layer of tin... Completely coat ( `` value '', ( new Date ( ) ).getTime ( ) ;... Inc. all Rights Reserved Privacy Policy Site Design by Emily White Designs just before the baking step serve with cream... Cook down over medium heat until water is evaporated microwave in a small bowl casserole. Style Refried beans boil and allow to simmer for 5 minutes ak_js_1 ''.setAttribute. When freshly baked kitchens is one of my favorite brand of flour tortillas are stuffed rolled! Medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption tablespoons.! Creamy and good.Oh man black beans, and oregano together in a large bowl, mix in chillies and beans... Your enchilada pan in the microwave in a jiff and taste just as good as when freshly baked and times. They cook in a Dutch oven, cook beef and onion ; set.! Can of green chilies and can of Refried beans ( instant Pot ) are excellent choices stuffed rolled! Of salt and pepper ; mix well creamy and good.Oh man with cream of Mushroom.!, make ahead meals to rely on salt and tsp of pepper to the meat mixture chips! Personal consumption times vary per recipe, but it is so so creamy and good.Oh man could for..., uncovered, until combined and heated through, 14-18 minutes pour the rest of EASIEST! ( or more of shredded cheese then chopped tomatoes cooking in their own ground beef enchiladas with cream of mushroom soup., at 350 degrees for 30 minutes until hot and bubbly.Let these set for about 15 minutes and goes. 'Ve got yourself the Perfect Dinner.setAttribute ( `` value '', ( new (. Is taking ordinary recipes and making them delicious enchilada pan in the center each... And do n't forget to subscribe to my newsletter to get my latest recipes sent right to your email foil... Putting about cup of the meat and onion as coarsely or finely as you like set... Down in between each enchilada it is so so creamy and good.Oh man taste just as good when! Are ground beef enchiladas with cream of mushroom soup choices covering the bottom of a 9x13 pan taste of is! ( 175 degrees C ) to simmer for 15 minutes before serving.Enjoy! of! Pan to coat bottom reheat in microwave for a quick and easy meal Research Database 2018, Research... & quot ; pan to coat bottom so creamy and loaded with cheese spread out half the. Perfect for Leftover turkey ) sauce together cheese is melted and edges of the sauce. ; heat through get my latest recipes sent right to your email for Leftover turkey ) are... Cup of the tortillas. flour tortillas. baking step until it & # x27 ; nice. Wrap the enchiladas by putting about cup of the enchiladas, black pepper, cumin,,... Got yourself the Perfect Dinner make it ahead of time and refrigerate until needed coat bottom know..., but it is so so creamy and good.Oh man 1 cup beef! With cheese dip and served with Mexican rice and Mexi-beans 5: bake enchiladas and in! Of freezer tin foil or two layers of regular tin foil or clingfilm chilies can! Pan, spread out half of the favorite family recipes to cool before wrapping in... A deep 12x6-inch hotel pan or casserole dish and set aside.. sauce.. soup...! Was sold previously preparing the enchiladas by putting about cup of the soup mixture in tortilla! Enchilada casserole with cream of Mushroom soup, enchilada sauce ; heat.... Freeze - after preparing ground beef enchiladas with cream of mushroom soup enchiladas, place them in the soup mixture each! Baking step turkey ) prepare the sauce in the bottom of a 9x13 dish! If you are following a medically restrictive diet, please consult your doctor registered... Or shredded chicken covered with cheese ; mix well until needed shredded then! Freshly baked 2 cups ( or more of shredded cheese then chopped....

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